Strawberries were super on sale the other week, so naturally I bought a million cartons (this is a total Mia move, I can be persuaded into buying anything if it’s on sale) and tried to make something out of them….. This time, it worked people!! Therefore, today I share with you my super quick, easy AND HEALTHY strawberry muffin recipe!! These little guys are perfect for ‘on the go’ snacking and especially when you are running late to work (which is me basically every day of my life). Enjoy!!!
Ingredients
1 1/4 Cup Greek Yogurt
1 1/2 Cup Strawberries
1/2 Cup Coconut Sugar
1/2 Cup Coconut Flour
1/4 Cup Chica Seeds
1 Tbsp Vanilla
1 Cup Oats
2 Eggs
Directions
1.) Preheat oven to 375 degrees
2.) Literally mix all of the ingredients into a bowl (yes, it’s that easy!)
3.) Bake in a small muffin tin for 10-12 minutes (depending on your oven)
4.) BOOM, DONE!